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lean finely textured beef discussion

1 min read
Posted on 
October 13th, 2022
Home Uncategorized lean finely textured beef discussion

Learning Goal: I’m working on a writing discussion question and need an explanation and answer to help me learn.

There has been a lot of controversy about lean-finely-textured-beef (LFTB) a.k.a. “pink slime”. Your assignment is to list general processing steps in a bullet form how LFTB is manufactured. Start exploring this hot topic by clicking here, but do not hesitate to do more research on your own – have fun with this assignment. We will tie this assignment on LFTB to a short opinion on soy protein concentrates in a subsequent learning module on plant-derived foods. In my opinion and to give you heads-up, it will be an interesting comparison. List the processing steps for LFTB and upload your Short Opinion as a Word document

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